It Only Takes a Plastic Spoon...

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...to dig into this flaming red fried rice. A specialty of Makassar cuisine, it is chockfull of sausage/ngohiong slices, chiken breast bits and tiny CHUNKS of garlic..!! The texture of the rice is quite dry but the taste is prominently savoury with quite a strong sweet background.

Looking forward to sample more from the menu at Rumah Makan Pelangi at Wahid Hasyim, Menteng. This one I had to eat on the go. Heard the grill seafood is super, served with 3 kinds of fresh herby sambals. Next lunch...!!!!

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